(1209) nutritional requirements of a selected group of workers and their realization in industrial feeding الاحتياجات الغذائية لمجموعة مختارة من العمال وتحقيقها في التغذية الصناعية

it can be concluded that the type of food consumption of the particular group is actually in agreement with the food consumption pattern of the chose group. furthermore, the problem of an adequate diet lies not so much in the cost of consumption but rather in the capability of the consumers to choos...

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Номзүйн дэлгэрэнгүй

Үндсэн зохиолч:	el asfhani, aida mohamed
Формат:	Other
Хэл сонгох:	other
Хэвлэсэн:	the institute of national planning 2018
Нөхцлүүд:	agriculture economic development economic skills
Онлайн хандалт:	http://repository.inp.edu.eg/handle/123456789/3939
Шошгууд:	Шошго нэмэх Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!