Analysis of the Structural Development of Production and Consumption for Wheat, Rice and Cotton in the Arab Republic of Egypt
The study presents an analysis of the structural evolution of wheat, rice, and cotton production and consumption in the Arab Republic of Egypt, providing a quantitative and temporal analysis of agricultural trends in Egypt during the period 1952–1971, with future projections until 1990. The study ai...
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| Váldodahkki: | |
|---|---|
| Materiálatiipa: | Girji |
| Almmustuhtton: |
INP
2025
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| Liŋkkat: | https://repository.inp.ed.eg/handle/123456789/6281 |
| Fáddágilkorat: |
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